PFA marks World Hepatitis Day 2019 Over 1,500 people avails free screening and vaccination of Hepatitis.


The Punjab Food Authority in collaboration with Sheikh Zayed Hospital on Saturday arranged an awareness seminar and  set  up anti-hepatitis  screening  camp for  general  public to sensitize and educate them on the ill-effects of hepatitis and its prevention through food.
The event was held at the hospital in connection to celebrate World Hepatitis Day 2019 that to be marked across the globe on July 28 under the  theme “Invest  in  eliminating  hepatitis”. PFA  Director  General Captain  (R)  Muhammad Usman has  inaugurated  the  camp  and  visited different sections of it. He has  participated  as a  Chief  Guest in  the  event. On that occasion, Head of Gastroenterology Department Kashif Malik, Dr. Farhan Mengal, faculty members and people from different walks of life were present.

A 30-member team comprised of expert nutritionists guided people  about the dietary  guidelines after their complete medical examination and nutrition counselling. PFA also distributed pamphlets and brochures among the citizens for their complete guidance. Over 1,500 people including  patients, hospital staff, children  and their  parents have  availed free screening  and  vaccination from this event. In this regard, an awareness walk was also held inside the hospital premises in which a large number of people participated. The participants of the walk carried banners and placards  inscribed with  different slogans in support of  vaccination  against the  disease and necessary preventative measures. Later, a seminar was held at the hospital auditorium.

Speaking on the occasion, PFA Director General said that we can reduce the effect of diseases by consuming the best nutrition as well  as  bring  down  the  scale of  hepatitis  illness to  take some  necessary  preventive  measures. He  said  that  PFA is strictly monitoring  the  cultivation  process  of  vegetables  which  usually grow with untreated wastewater. He said that the purpose of the strict checking is to control the virus of hepatitis and other diseases along with ensuring the provision of healthy and safe food for the public. In a query, he said that the results of the water filtration plant checking campaign were remained well in the most recent phase as compared to last year. The director  general  further said  that PFA  checked  around 60,000 eateries and  food production units in Punjab in a month. He added that PFA is collecting the results of different researches on diseases from various institutions which happening due to food.

Dr. Kashif Malik said that the use of uncleaned drinking water and adulterated food might lead to hepatitis for which people should take some preventative measures because prevention is better than cure. Another speaker, Dr. Farhan has appreciated the role of Punjab Food Authority for the betterment of this society. He added that safe and healthy food can play a vital role in the prevention and treatment of Hepatitis and any other disease.

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